Do your kids love eating cakes? Silly question, isn’t it? Among various types of snacks available, cakes are the most commonly liked ones. Everyone would love to enjoy eating this delicious cake. Earlier, there weren’t too many flavours of cakes available from the cake suppliers. With an increase in the demand for cakes, you can now find a wide range of flavours of cakes in bakeries. Even if you are hosting a party, you can think of presenting cakes as desert as the majority of your guests would love to have this. As a result, you will be able to present the desert which people love to have. Click here to find out more order handmade cakes london.
Many people have a misconception that cakes are pretty hard to prepare. So they always prefer purchasing the cakes from cake suppliers rather than preparing it at their home. There are just few steps which you need to follow to prepare delicious handmade cakes. On following all the steps perfectly, you will be able to prepare smooth and tasty cakes. Now that, you are interested to prepare cakes at home, just continue scrolling down to know the basic steps to prepare cakes.
Take a large bowl and add flour, milk, sugar, vanilla, salt, baking powder and shortening. You then need to thoroughly beat the mixture to get all ingredients mixed to perfection. Make sure you beat the ingredient for few minutes continuously. Then to this mixture, you need to add eggs and mix it up thoroughly as well. Even the number of eggs depends on the number of cakes that you prepare. Continue mixing it thoroughly until the batter becomes smooth without any lumps.
There are different types of liners coming up in the market. So, depending on your interest and theme of your party, you can choose any of the liners. Into these liners you need to add the batter. Never fill the liners completely. Fill only 2/3rd part of it as the cakes expand on baking. So, to get the cakes in right shape make sure you don’t fill it to the brim.
Now, into a preheated oven at 350 degrees, you need to place this batter and bake it for about 23 minutes. You need to place a toothpick into the cake and make sure that the toothpick comes out easily without any wet batter on it. If you find the toothpick clean, then your handmade cakes are ready.
It is always recommended to serve the cakes only after they cool down. You can either serve it as it is or you can make use of tasty creams and nuts to make the cakes more tasty and colourful. If you are preparing the cake for any party, decorate it based on the theme of the party.